Check back for a daily dose of Thanksgiving recipes all this week - it's a digital all-you-can-eat holiday brunch at the Cheap$kate Cha...
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herbs
Showing posts with label herbs. Show all posts
GRILLED NECTARINES and PEACHES WRAPPED IN BACON
Oh my, it has been a while since I've shared with you here. I'm sorry. Summer totally got away from me. Between travel, photography ...
FIZZY RHUBARB SHRUB
I don't know about you, but I take immense pleasure in a good drink. Coffee is a daily necessity for me. I try to be diligent about my ...
SLOW COOKED SALMON WITH MEYER LEMON RELISH
Today, I want to share something fun and summery - just the kind of recipe we all could use in our repertoire - an easy, scrumptious dish to...
OTTOLENGHI SAFFRON CHICKEN SALAD {+ A BOOK UPDATE}
Whenever I buy a new cookbook, I bookmark the recipes that tempt me. Do you do that too? Well, when I brought home Ottolenghi's new book...
LITTLE PEAR TARTS FOR KINFOLK
I mentioned last post that I am crazed about pears this time of year. Well, I couldn't resist another pear recipe for you.... Ever since...
QUINOA + KALE PATTIES
First off, I wanted to thank you for all of your kind and enthusiastic responses about my book news. I'm deeply grateful and all the mor...
Salt & Pepper
I believe that everyone has a basic understanding of these two ingredients, whether it's cooking a steak or baking a chocolate chip cook...
Garden Salad
Want to find out how to make a salad a bit more interesting? With the simple addition of herbs, thinly sliced veggies, and proper seasoning...
Fines Herbs
Translation Fines Herbes:Fine herbs T hese four herbs are used in most european style restaurants, and every french restaurant in the world!...
ASPARAGUS + DUCK EGG FRITTATA
Happy Sunday everyone! If a springy brunch or simple leisurely weekend supper is calling your name, this recipe may be just what you need. I...
Simple breakfast
Breakfast is usually the simplest meal of the day, besides the taunting reality of getting out of bed and making it! Really, all it usually ...
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