Peach Puree



I made this puree out of a sense of devotion to Thomas Keller. For months have been craving his Peach Salad with Marcona almonds. Finally, peach season has begun and I have a chance to indulge. Usually I don't follow recipes with such precision, but Keller's recipe calls for peach puree as a base for the salad's dressing and Keller brings out the perfectionist in me.

INGREDIENTS
from
SHARE
    Blogger Comment
    Facebook Comment

0 comments:

Post a Comment