Whether as a baby-friendly sandwich filling, or a snack for grownups with some crunchy dippers, this smooth and satiating version of hummus ...
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Swiss Chard & Walnut Tart
The crust for this quiche is slightly unusual, as it is made from ground almonds and pea protein. It came about as we tried to boost the nut...
Carrot Cake Koftas
These slightly sweet & spiced little thingummys won�t win over any falafel purists, in fact they�re somewhere near a pakora, and not muc...
Frugal Frittata
There was lots of dithering over where to place this frittata recipe it�s more often than not made for lunch, but leftovers are eaten cold f...
Sausage Stuffed Portobellos
My mom used to make Stuffed Hard Rolls, and boy, were they good! This beef, tomato soup, olive, and pepper concoction was stuffed in a hoagi...
Pizza Crust
This real-deal pizza crust will make you wonder why you ever needed that gluten, grain-filled crust in the first place! The authentic flavo...
Macadamia, Garlic & Basil Crusted Chicken
I really love the combination of crunchy macadamia nuts, fragrant basil, and sweet honey in this chicken in macadamia garlic basil crusted c...
Paleo Lunches
We bring you some of the most delicious and easy and fast to cook paleo lunches � Paleo Lunches: Beef Barbacoa 6 pounds beef roast (trimmed ...
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